Stainless steel cookware

Stainless steel cookware has been an instrument of choice for groundbreaking restaurants, beloved small businesses and home kitchens, innovating the dining experience for generations.

Our robust range of kitchenware provides a complete solution to all manner of culinary challenges, no matter how demanding, with a range of all-purpose frying pans, multiple sizes of saucepans, and durable stockpots perfect for Sunday dinners. Our products are paired with an encapsulated aluminium base, which provides an excellent combination for heat conduction on all hob types, as well as durability and convenience.

From delicate searings to rich caramelisation, stainless steel helps home chefs realise food’s true potential and achieve unforgettable meldings of flavour. The non-reactive finish ensures food’s true taste shines through. Its natural durability helps withstand warping and staining, even under intense heat, including ovens, keeping your food cooking at a steady temperature throughout. 

Stainless steel provides an accessible, lightweight alternative to cast iron. Chefs who enjoy traditional materials and an uncoated finish will feel at home with stainless steel pots and pans, which are also easy to maintain and dishwasher safe.

The sleek, flawless design of stainless steel conjures up strength and assurance, a reflection of a chef’s competence in the kitchen. Commit to cookware that looks impressive throughout the entire cooking process. What’s more, it’s easy to clean and maintain, and won’t degrade over time. This means that you get to enjoy a lifetime of cooking with your stainless steel pan.

Choosing between non-stick and uncoated pans is a question of personal preference. Uncoated cookware helps to build heat faster, distributing it evenly across the surface, while non-stick is more user-friendly, giving you the space to make mistakes in the kitchen while you experiment with new recipes. 

No one size fits all when it comes to how you cook your meals. While uncoated stainless steel can push the boundaries of your kitchen and provide the chef experience, the functionality of non-stick can make it the more convenient choice for weeknight meals. When cooking with butter or oil and properly heated, an uncoated stainless steel pan surface can have the same effect as a non-stick pan, meaning more time perfecting ingredients and less time scrubbing stubborn bits of food from your pan.

Let stainless steel breathe new life into your kitchen experience. Beyond our robust pots and pans, the Stellar range features premium cooking and dining utensils perfect for any occasion or indulgence:

• Perfect the art of preparation with a premium selection of high-performance stainless steel knives

• Enjoy oven-ready bakeware perfect for preparing sumptuous sweets 

• Leave no one hungry with family-sized draining pots and colanders

• Make sure even the smallest details stand out with stainless steel cutlery sets that make every meal an event

Stainless steel cookware can quickly transform you into a more perceptive cook, attuned to the specific needs of delicate meats, rich sauces and versatile vegetables. For the home chef who’s always looking for the next challenge, introducing stainless steel pots and pans into your rotation can push your skills and creativity to new heights.  

We’re so confident in our range that we offer a Lifetime Guarantee - an indication of the quality and durability. Under this guarantee, if you do happen to find fault with your product, we’ll replace or repair it as soon as possible.

If you have any questions about our range, then do not hesitate to get in touch with our team.

Experience the precision and durability of our cookware yourself with these stunning centrepiece recipes:

• Chilli Rose Glazed Salmon - using our Profile Sauteuse Pan, Non-Stick

• Sweet and Spicy Duck Leg Casserole - featuring our Profile 24cm Casserole Pot

• Cider Fried Pork Chops - with our Conical Frying Pan, Non-Stick

Have a question about the wear and tear of your stainless steel product? Read our FAQs here:

• What is the best way to clean my Stainless Steel pans?

• Do stainless steel handles get hot?

• Why is food sticking in my stainless steel frying pan?

• Why do I have a bluish ‘rainbow’ marking on my stainless steel?